New products

New Smirnoff, Greenall’s and Beavertown products

Smirnoff announces new flavored service

Smirnoff has expanded its flavored vodka portfolio with Smirnoff Berry Burst (37.5% ABV), launched in 70cl bottles at RRP £16.50 exclusively at Morrisons earlier this week (Monday June 20), with wider availability expected From September onwards.

With its natural blueberry and blackberry flavors combined with Smirnoff No. 21 Vodka, its striking bottle design and brightly colored liquid, Smirnoff Berry Burst is best served with lemonade over ice and garnished with mint or blueberry, or in cocktails, to offer exciting twists on popular classic dishes.

Nick Payman, Diageo’s Head of Smirnoff GB, said: “The Smirnoff brand is a leader when it comes to providing consistent high quality liquids that consumers trust and is also known for its innovation and ability to provide exciting new ways for people to enjoy vodka. .

“Smirnoff Berry Burst is a bold new twist that taps into on-trend berry flavors and is the perfect accompaniment for big social occasions – it’s a great addition to our portfolio following the launches of Smirnoff Raspberry Crush and Smirnoff Mango & Passionfruit. Twist.”

Serving suggestions:

Smirnoff Berry Burst Fizz:

  • 25ml Smirnoff Berry Burst
  • Archers 25ml
  • 150ml cranberry juice
  • Pour the above ingredients over ice and garnish with raspberries or lime

Smirnoff Berry Burst Spritz:

  • 25ml Smirnoff Berry Burst
  • 75ml Lemonade
  • 50ml Prosecco
  • Pour the above ingredients over ice and garnish with raspberries

Smirnoff Berry Burst Royale:

  • Ingredients: 25ml Smirnoff Berry Burst
  • Prosecco or chilled sparkling wine
  • Pour the above ingredients into a champagne flute and top with Prosecco or chilled sparkling wine, garnish with a blueberry and serve

Beavertown brings back Tropigamma

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Beavertown’s classic 5.4% ABV tropical IPA, Tropigamma, made a comeback this summer.

Tropigamma offers tropical fruit notes, blending real fruit pulp flavors of guava, papaya, mango, mandarin orange and peach, added during fermentation to provide a burst of refreshment, ideal for relaxed summer days .

Available now via Beavertown’s online store, Tropigamma can be purchased in individual 330ml cans (RRP £2.50), packs of eight cans and a drink (RRP £22), cases of 24 (RRP 54 £) or in mixed cases of Tropigamma and Gamma Ray (24 cans at RRP £52).

Greenall goes tropical

Greenall's Tropical

Greenall’s has expanded its flavored gin portfolio with the launch of Greenall’s Tropical Fruits Gin (37.5% ABV).

A modern take on classic fruit flavors, Greenall’s Tropical Fruit Gin blends mango, passion fruit, pineapple and orange with no artificial sweeteners or added sugar, best served over ice with premium tonic water and a sprig of mint or in a tropical fruit cocktail.

Greenall’s Gin brand manager, Russell Smith, said: “We are delighted to be launching Greenall’s Tropical Fruit Gin exclusively with Tesco and we are confident it is a flavor their customers will love, especially they are looking to enjoy drinks at home. the summer months.

“Greenall’s is a gin brand consumers can trust, delivering high quality gin every time at a price that won’t break the bank – something that is increasingly important to all of us. Greenall’s offers affordable quality without compromise.

Available from Tesco from Monday July 25 Greenall’s, which is sponsoring Pub in The Park for the third consecutive year, Tropical will be available to buy in 70cl bottles at an RRP of £19.50.

Greenall’s Tropical Fruit Punch:

Ingredients:

  • 350ml Greenall tropical fruit gin
  • 150ml honey water (mix equal parts honey and hot water until fully blended)
  • 100ml lime juice
  • carbonated water
  • Fresh mint

Method:

Pour Greenall’s Tropical Fruits Gin into a pitcher, followed by lime juice and honey water. Take mint leaves and slap to “wake up” before adding. Fill with plenty of ice and cover with club soda. Add extra fruit slices to make it even more summery. Pour and enjoy!

Mr Black Rum launches a limited edition service

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Award-winning Mr Black has launched Rum Barrel Coffee Liqueur (25% ABV), a limited-edition service launched earlier this month.

Offering notes of roasted coffee and brown sugar with dark chocolate, sweet raisins and aromatic spices, Mr Black’s Rum Barrel Coffee Liqueur is best served over ice.

Mr Black founder Tom Baker said: ‘I was like the proverbial kid in the candy store raiding the warehouses of a 140-year-old rum distillery in search of special casks for this project.

“We also convinced them to give us two barrels from their top shelf ‘Master Distillers Edition’ – which coincidentally won the World’s Best Rum award in 2018. Amazing stuff – we used them all in the mix final.

“The fruit and spice notes of aged rum sing with Mr Black. The end result is an extraordinarily decadent blend of coffee and rum, but still with our signature Mr Black balance and refinement. A real treat.”

Mr Black Rum Barrel Coffee Liqueur is now available direct from Mr Black and Amazon in 700ml bottles at an RRP of £35.

Brighton Gin launches annual pride labels

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Brighton Gin has announced the launch of its annual Pride label, this year in collaboration with Brighton-based LGBTQ+ artist Dave Pop!, which will be released as a first run of 500 bottles in two designs, each numbered and signed by the artist.

Available throughout Pride Month and throughout the summer, this year’s exclusive Art Bottles, available in 700ml sizes at an RRP of £39.50, showcase the waterfront from Brighton and use vintage fairground-style artwork and carousel horses, inspired by pop art stars Warhol, Lichtenstein and Koons.

Dave Pop said: “I chose merpeople for my pride tag design as they are perfect for my sassy seaside art style, and there are tattoo parlors on every corner in Brighton too! And “Cheers Queers” was an obvious choice to celebrate Pride’s wonderful diversity. »

Celebrating the diversity and beauty of Brighton’s queer scene, Brighton Gin collaborates with an LGBTQ+ artist each year to not only highlight their work, but also to raise money for the Brighton Rainbow Fund and the Brighton-based grants fund. & Hove for local LGBTQ+ and HIV. /AIDS organizations by donating 10% of sales proceeds.

Brighton Gin founder Kathy Caton said: “I am blown away by the work of Dave Pop. These bottles encapsulate the spirit of Brighton and everything we stand for and love about this city.

“After several years of Pride being canceled due to the pandemic, I love the festive quality of its design and its fabulous ‘Cheers Queers’ slogan! We are very proud of our record of giving back to our community and are thrilled to do so at new will support the Rainbow Fund by raising crucial funds to support grassroots LGBTQ+ organizations in our city.

Dave Pop! Artist’s Edition Pride Limited release bottles feature on Pavilion Strength certified vegan Brighton Gin 40% ABV, offering subtle notes of juniper with hints of orange make this gin, handcrafted in Brighton.

Terlingham celebrates English Wine Week

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To celebrate English Wine Week (Saturday June 18 to Sunday June 26), Kent-based Terlingham Vineyard has released two new vegan wines, Terlingham Chardonnay 2021 and Rosé 2021.

Terlingham Chardonnay is lightly oaked, fresh and lemony with notes of vanilla, candied lemon and green peach on the nose, with sweet orchard fruits on the palate while Rosé de Terlingham offers fresh wild raspberry, ginger and blackcurrant with red apple and thyme, cherry-plum finish.

Each of the vineyards, which is located on the Kent North Downs and has a negative carbon footprint of -11.91 tonnes per year, 5,500 vines are located on the same chalk vein as Champagne and benefit from a cool sea breeze, blowing away any potential mildew, are nurtured by hand and grown naturally without the use of chemicals or artificial fertilizers.

Jackie Wilks, co-founder of Terlingham Vineyard, said: “Consumers are increasingly keen to explore locally produced ethical wines. Now is a fruitful time for retailers, bars and restaurants to expand their repertoire of English wines in time for summer.

“We pride ourselves on using a natural approach to farming to produce sustainable wines with provenance at an affordable price for home and take-out.”

Inquiries about Terlingham Vineyard wines and gin can be made via www.terlinghamvineyard.co.uk.

Burleighs launches gin in collaboration with Age UK

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Closing out this week is another gin with a purpose, Leicestershire distillery Burleighs Gin has launched its latest variant, Mad Hatter’s Gin, to celebrate 70 years of Age UK Leicester Shire & Rutland.e​ anniversary, with more than a third of sales donated to local projects and communities.

Delivering refreshing citrus and elderberry notes, the limited-edition recipe was created by head distiller, Charlie Hendon, using the distillery’s signature gin as a base to keep it smooth and well-balanced, best served. in a G&T.

Burleighs Gin Commercial Director Sam Watson said: “We are delighted to be partnering with such an important local charity. We are based in Leicestershire so we see first hand the support this charity provides.

“Age UK Leicester Shire & Rutland has remained a mainstay for local families for 70 years and its incredible work cannot continue without much needed funding. We wanted to make a difference in the best possible way, by creating a festive gin.

Age UK Mad Hatter’s Gin (40% ABV) is now available in a 70cl bottle at RRP £35 on the Burleighs Gin website, with a limited number available at Everards Beer Hall on a first-come, first-served basis.

If you have new products on the way, email details with high-res images by Thursday at noon for possible inclusion in Friday’s article at [email protected]​​​​​.